Hickory Smoked Uncured Bacon

Bacon. The word itself is all that most of us need to hear to be on board, but you should know that not all bacon is equal. The folks at Nature’s Rancher knew this, setting out to stir things up and make headway in the comfortable world of bacon. Their efforts were rewarded with a line of bacon that’s free from preservatives, bacon that doesn’t skimp or cut corners to save costs and fake flavor. This is the real deal, and you can get it right here. Nature’s Rancher bacon is made without the use of curing chemicals, smoked by real smoke and raised by real ranchers. You can’t go wrong with this bacon – it’s gluten, msg, and lactose free – and raised by conscientious ranchers who respect the heritage of naturally raised meat. Try it today.

  • Hickory Smoked Uncured Bacon
  • Uncured, No Preservatives, Vegetarian Fed
  • No Nitrates or Nitrites Added
  • Gluten, MSG, and Lactose Free
  • Pork raised without the use of growth stimulants or Antibiotics
  • Step 1 G.A.P. Certified

A G.A.P. certification means each farm is audited every 15 months to ensure the integrity of the raising processes of our livestock.



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